marinades and dressings

giving the Raku bowls their unique shape

All konst för varumärket är gjord av Yurika Shikai

Our dark vegan chocolate is made from the finest organic cocoa from North and South America flavored with real bourbon vanilla from Madagascar

was awarded "Best Supplement" no less than five times by Better Nutrion Magazine

Warazaiku – Iwai-tori (liten) Ekologisk marinades and dressingsThe craft has its roots in Japans agricultural societies, where rice was a central part of life not just as food but also as a material. In the remote mountains of Miyazaki Prefecture, where rice is grown in steep terraced fields, a small number of artisans continue this tradition. They grow their own straw, harvest it by hand, and weave each shape slowly and deliberately shapes that have long held other meanings: cranes and turtles for long life,