Vinification and elevage in a mixture of stainless steel

rosemary flower

the most extraordinary aspect to his approach is his use of natural viticulture

aged 3 months in stainless steel tanks and bottle

The estate's vocation as a winegrower dates back to the time of the Benedictine order

Barbeito Madeira "Island Rich" Irpinia Campi Taurasini Vinification and elevage in aRARE WINE COMPANY NOTES: Of the hundreds of companies who have produced and shipped Madeira over the past two centuries, only four remain in the hands of their original families: Blandy, Borges, DOliveira and Barbeito. The first three of these are proud survivors from the nineteenth centurytheir legacy insured by having stockpiled old vintages during the Phylloxera epidemic of the 1870s. The Barbeito family, on the other hand, entered the business