finishing with dark chocolate

Leaning to the orange side of the style range

briary and warm gravel aromas

jammy blueberry

Lively acidity and a streak of salinity drive the flavors of toast

Joseph Colin, Chassagne Montrachet Caillerets other_regions_italy finishing with dark chocolateProminent notes of petrol, mineral reduction and lemon zest add breadth to the spicy aromas of white and yellow peach. There is outstanding density to the overtly stony medium bodied flavors that are rich to the point of opulence while delivering superb length on the balanced, complex and built to age finish. This is terrific and absolutely worth your interest.