as the wine's acidity and sweetness mirror the citrus marinade

Grilled shrimp or prawns benefit from the wine's acidity cutting through char and richness

half fresh lemonade — where the custard notes play against tart citrus

A classic Mulled Wine during cooler months takes advantage of the prune and cassis richness alongside warm spices

Side-by-side tastings comparing DDH techniques across breweries

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