Description
fermented in demi-muids (malolactic included) and bottled unfiltered in May 2009
Firm reduction dominates the nose today
intense and impeccably well-balanced finish
This is a delicious 1985 that should evolve gracefully
(88-91)/2016+
Girolamo Russo, Castello Di Bossi Toscana other_regions_italy fermented in demi-muids (malolactic included)NA
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