spices and lavender

80% Sauvignon Blanc

planted at a high elevation on a steep southern slope

The wine is fermented with indigenous yeasts in stainless steel tanks

Fermentation in concrete/wooden vats

Champagne Taittinger Prestige Rosé Brut, NV Beaujolais Nouveau spices and lavender"VIBRANT AND FRUITY The Taittinger Prestige Ros cuvee stands out instantly with its intense, shimmering colour; the secret of which lies in its composition and delicate formulation. Around 15% of the blend is in fact still red wine from the best Pinots Noirs of the Montagne de Reims, giving this cuvee its unique colour and its sweet intense taste. The high proportion of Chardonnay (30 %) completes the blend and creates the elegance and sophistication