Quantity: 150 fl

heavy duty die cast housing

Cooked to 145°F

Other Benefits

Bagless Technology Yes

Bone-In Pork Boston Butt, Case (priced per pound) Grape Jelly Quantity: 150 flAll natural fresh pork butt Features fat of 1 8" thickness 1 pork butt per bag 8 bags per case Comes in vacuum wrapped packaging Ideal for use in restaurants, catering and food service Case Sale item image not to scale. Please refer to unit and case sale weights to determine actual size. cutting into steaks, stewing, braising or making homemade sausages or ground pork. It's a versatile ingredient that will shine in a restaurant or catering situation.