Grilled shrimp with grapefruit salsa echoes its citrus backbone

Subtle oak undertones round out the bouquet as the brandy breathes

while Slivenska Perla distinguishes itself through its use of three specific aromatic grape varieties and a minimum two-year maturation

vanilla-tinged finish

followed by softer notes of vanilla ice cream and a faint berry sweetness

Boutari Naoussa vodka Grilled shrimp with grapefruit salsaBoutari Naoussa is a 100% Xinomavro red wine from PDO Naoussa, Greece, bottled at 12. 513% ABV in a standard 750ml format. A former Wine Spectator Top 100 selection (2013 vintage), this expression consistently earns scores in the 8890 range from major critics, establishing it as one of the benchmark introductions to the Xinomavro grape and the Naoussa appellation. Quick Facts: ABV: 12. 513% Origin: PDO Naoussa, Macedonia, Greece Varietal: 100%