Description
made by méthode champenoise
This wine has lots of fresh peach
Marietta Cellars sits in the entrance to a small canyon off Alexander Valley
"Wines from the Mülheimer Sonnenlay were served on the luxurious Zeppelin airships -including the Hindenburg - in the 1920s and 30s
Harvesting period mid-September
"Lezer" by Foradori, 2025 Sparkling made by méthode champenoisebiodynamic mostly Teroldego light bodied Teroldego blend Sweet cranberry, ripe strawberry, sweet clove. Palate is round and uber light, the ultimate natural expression of native Teroldego grape showcasing the grape and the terroir. The hail storms of August 2017 destroyed 40% of their harvest, and they decided to create a light bodied expression of Teroldego. The legendary Foradori estate led by Elisabetta Foradori continues to make this beautiful
Exchange/Return Notes
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