Apple tarte tatin highlights the fresh apple and cinnamon character

With a Gilbert & Gaillard score of 92 points and Gold medals from both the Concours Général Agricole de Paris and the Lyon International Wine Competition

Adding a distinctive Canadian luxury wine to a curated cellar

Roederer Estate is generally positioned as the flagship California label

Citrus tarts mirror its aromatic profile

Chateau Clos Margalaine Margaux 2014 reposado Apple tarte tatin highlights theChateau Clos Margalaine Margaux 2014 is a Margaux appellation red Bordeaux blending 60% Merlot and 40% Cabernet Sauvignon at approximately 13% ABV in a standard 750ml bottle. As the second wine of Chteau Marojallia widely regarded as the Mdoc's first garage wine Clos Margalaine carries a pedigree shaped by consulting oenologist Michel Rolland and a micro production philosophy that yields roughly 1,000 cases per vintage. Quick Facts: ABV: ~13% Origin: