Description
with low to medium levels of chewy / slightly astringent tannins
the 2017 Flor de Pingus was produced from very concentrated grapes with lots of tannin
Still young
Tasted at the Rebholz Kastanienbusch/Christmann Idig/Wittmann Morstein vertical tasting in Westhofen in August 2024
it's linear
Henri Giraud, PR 19-90 Size:6x750ml with low to medium levelsNA
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