Description
Blade material: Molybdenum Vanadium Stainless Steel
Japanese Yanagiba sashimi knife for prepare Sashimi
4580149743335
Becomes the base of a Japanese knife
It is a trained "honmamon"
AZUMASYUSAKU Polished Slim Japanese Hatchet / Machete SHIROGAMI Steel, Single Bevel 150mm~240mm (NATA Knife) Size:180mm Blade material: Molybdenum Vanadium StainlessAZUMASYUSAKU Polished Slim Japanese Hatchet Machete SHIROGAMI Steel, Single Bevel 150mm~240mm (NATA Knife) Two HONMAMON Stars (link) Features This is a fire forged product made by a Tosa hatchet smith. The blade is made of white paper steel sandwiched between extremely soft iron. A strong and beautiful blade forged by free forging. This hatchet allows you to experience the quality of a forged blade, carefully handcrafted by a craftsman with excellent
Exchange/Return Notes
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- Final sale items are not eligible for returns or exchanges.
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