naturally occurring yeast — a practice increasingly rare among major producers

RWT remains the definitive expression

Why Oyster Bay Chardonnay

Pinnacle Citrus earns its place by starting with a genuinely well-made base spirit and keeping the flavoring restrained and authentic

subbing it for Amaro Nonino to add root beer and spice dimensions

Masi Valpolicella Bonacosta american-cordials naturally occurring yeast — aMasi Valpolicella Bonacosta is a 750ml, 12% ABV red wine from the Valpolicella Classico DOC in Veneto, Italy. As the only non appassimento red produced by the renowned Amarone specialists at Masi Agricola, it stands apart in the winery's portfolio a fresh, fruit driven expression that earned 90 points from James Suckling for its 2019 vintage. Quick Facts: ABV: 12% Origin: Valpolicella Classico DOC, Veneto, Italy Style: Young, unoaked lightly oaked red