mature cooked agave that transitions quickly into tropical fruit — think grilled pineapple with a touch of spice

secondary-in-bottle fermentation used in Champagne — the wine ages on its lees for up to 18 months before a carefully measured dosage is added to balance Columbia Valley's naturally high fruit acidity and enhance viscosity

95 points from Wine Enthusiast

and is vinified in accordance with Italy's strict DOC quality standards governing Chianti production

Mild soft cheeses like brie echo its creamy texture

Smooth Ambler Old Scout American Whiskey 750ML other-fortified- mature cooked agave that transitionsSmooth Ambler Old Scout American Whiskey 750ML is a 99 proof (49. 5% ABV) blended American whiskey from West Virginia's Greenbrier County in a 750ml bottle. This expression earned 91 points at the 2018 Ultimate Spirits Challenge and has collected Gold and Grand Gold medals at the San Francisco World Spirits Competition recognition that reflects a genuinely unusual production approach involving rejuvenated bourbon casks. Quick Facts: ABV: 49. 5% (99