Description
(from Les Plures)
First produced in 1982
dark berry fruit and hints of smoke and iron that continue onto the somewhat animale flavors that offer both richness and sweetness on the concentrated
which features hints of toasty lees and sweet butter
Disgorged in March 2019 with 4
Colombier, Hermitage Blanc Vintage:2012 (from Les Plures)Light, bright straw yellow. A deeply perfumed bouquet evokes pear and peach nectar, honey, vanilla, toasted almond and smoky minerals. Rich and fleshy but lively as well, offering sappy orchard, pit fruit and marzipan flavors that are braced by a spine of juicy acidity. Finishes chewy, focused and long, with lingering pear, honey notes and a hint of anise. Josh Raynolds
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