honeysuckle and dried apricot

This is also relatively tightly wound and will need at least a few years to develop better depth but in time

all wrapped in a firm

A slightly cooler nose exhibits a fruit profile that derives more from the red side of the spectrum

olive and Indian spices

Y. Clerget, Pommard Rugiens Vintage:2019 honeysuckle and dried apricot(from a substantial holding of . 90 ha that is situated in Rugiens Haut but touches Rugiens Bas). An ultra fresh, cool and pure combination consists of both red and dark raspberry, spiced plum, earth and a suggestion of the sauvage. There is excellent power and detail to the muscular, intense and quite sleek large scaled flavors that deliver first rate persistence on the backward and youthfully austere finish. This is textbook Rugiens that is also