as the acidity cuts through the richness of the cheese

This wine shows well at cellar temperature (60–65°F) poured into a large-bowled glass that lets the smoky aromatics open up

300 feet naturally stress the vines into low yields

Spain  |  Vintage: 2022  |  Producer: Bodegas El Nido

A Gold medal at the New York International Spirits Competition

Jacobs Creek Double Barrel Shiraz single-malt-whisky as the acidity cuts throughJacobs Creek Double Barrel Shiraz is a 750ml Barossa Valley Shiraz (14. 8% ABV) that undergoes a distinctive whisky barrel finishing process to build additional layers of complexity. What separates this expression from a conventional Australian Shiraz is its secondary maturation in used Scotch whisky barrels a technique that imparts cedar, vanilla, and charry oak character rarely found at this price tier. Quick Facts: ABV: 14. 8% Origin: Barossa