Meyer lemon and anise pick up hints of iodine and pungent flowers with air

This is also going to require at least a few years to further flesh out and shed the austerity

Loads of juicy acidity and a long meaty finish

crushed flowers

There is a lovely sense of underlying tension to the tautly muscular flavors that are also shaped by relatively fine-grained tannins on the balanced and lingering finale

Marojallia other_regions Meyer lemon and anise pickSlightly higher acidity lower ph than 2009 and more successful for it. This is tighter, darker, black fruits, black pepper, Corsican blood oranges on the nose, a beautiful fragrance that really opens up in the glass, the tannins are velvety on the attack and give grip that lasts through the palate. Aerian, elegant with the clearest Margaux typicity.