Eight years of patient maturation allows the bourbon to develop deep flavors and smoothness

The blend consists of 31% 13 year old Kentucky Bourbon

offering a comprehensive tasting experience for whiskey enthusiasts

charred oak barrels for an unspecified number of years before being finished in a secondary cask for 1-3 years

600 blends were trialed before settling on the final exceptionally smooth blend of roughly 50 whiskies which was presented in a cut-glass decanter in a regal purple bag with gold stitching

Rancho La Gloria Anejo Tequila Hinomaru Whisky Eight years of patient maturationIndulge in the rich flavors of Rancho La Gloria Anejo Tequila. Barrel aged for 12 14 months and blended with a reserve aged up to three years, this 40% alc vol Aejo offers a smooth, full bodied finish with notes of toasted oak and vanilla. Enjoy neat or on the rocks for a truly refined experience.