Fruit tarts with stone fruit or berries harmonize with the Pinot Noir-driven fruit character

star anise

caraway seeds

Crème brûlée echoes the caramelized sugar finish

while Cerbois typically releases single-vintage bottlings from a specific harvest year

Bruna Grimaldi Barolo Badarina Serralunga d'Alba - 2006 pickup-only Fruit tarts with stone fruitBruna Grimaldi Barolo Badarina Serralunga d'Alba 2006 is a 750ml, 100% Nebbiolo Barolo from Piedmont's prestigious Serralunga d'Alba commune, bottled at approximately 14% ABV. Awarded 93 points by Wine Spectator, this mature vintage from the Badarina MGA demonstrates the kind of structured elegance that Serralunga is known for iron framed tannins wrapped around deep cherry and tobacco aromatics, with nearly two decades of bottle age adding complexity.