Description

quesos ahumados y frutos secos

el maestro Manuel Pérez utiliza agaves secos y quiotes como combustible para la cocción

Notas: olor herbáceo intenso

OTRA: Screw top

con matices plateados y dorados de gran cuerpo

Tequila Siete Leguas Añejo 100% Agave - 700ml BACANORA quesos ahumados y frutos secosDETALLES DE PRODUCCIN NOM: 1120, TIPO DE AGAVE: Tequilana Weber, REGIN DE AGAVE: Jalisco (Los Altos), REGIN: Jalisco (Cinega), COCINANDO: Stone Brick Ovens, EXTRACCIN: Tahona, Roller Mill, FUENTE DE AGUA: Natural spring water, FERMENTACIN: 100% agave, Stainless steel tanks, Open air fermentation, Fermentation with fibers, Fermentation without fibers, DESTILACIN: 2x distilled, ESTILO DE DESTILACIN: Copper Pot, MADURACIN: American White Oak barrels,

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