and salads

Naturally fermented soy sauce with 43% less salt Naturally fermented Soy Sauce with 43% less salt has nothing to envy of the original: it retains its exquisite unique aroma

Each strand is the result of a meticulous

It has expectorant and antibacterial properties

essential for muscle and bone health

Miel de alta montaña 970g eco and saladsSENSORY CHARACTERISTICS OF HIGH MOUNTAIN HONEY: Visual appearance: Amber to very dark amber, sometimes with reddish tones. Aroma: Floral, sometimes with fruity and humus notes; intense and moderately persistent. Mouthfeel: Sweet, often with salty and sour notes; sometimes slight bitter notes if it contains heather. Touch: Slow crystallization MINIMUM PERCENTAGE OF POLLEN: Pollen from montane plants with testimonial crops. Production area: Mountainous