Description

ex apicoltore

and longevity

but above all you will lick your lips

con una vitalità che invita naturalmente al sorso successivo

Il risultato è denso

Traminer 2021 Andreas Gsellmann Cortese ex apicoltore100% Gewurztraminer from hand picked grapes, spontaneous fermentation in contact with the skins for 14 days, then racked and placed in 500 liter wooden vats for about 8 months. It presents as an atypical Traminer, with low acidity, focusing on drinkability and depth, unfiltered.

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