John approached the world of wine during his years in London

when he joined his father Mario in the cellar work as a teenager

His Sangiovese wines speak of tradition

" Paolo begins when he starts talking about the first vintage of his Dolcetto

Circa 450 metri di altitudine Vinificazione: pigiatura coi piedi a grappolo intero in acciaio

Langhe Nebbiolo "Prinsiot" 2023 Denominazione_Ribolla John approached the world ofFratelli Alessandria's Langhe Nebbiolo "Prinsiot" owes its name to the historic nickname given to the Alessandria family. Production involves the vinification of grapes from the municipality of Verduno, which are carefully selected in the vineyard. Throughout all winemaking processes, meticulous attention and cleanliness are maintained, allowing for production without the need for selected yeasts or invasive treatments. This Nebbiolo is the essence of