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Description

Cod liver pate is a delicacy as well: add 1 boiled egg and 1 small

The most valuable is caviar delicacy from fishes aged 18-20 years

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This delicacy is characterised by medium-sized grains with a diameter of 2 to 2

Acipenser gueldenstaedtii) is a fish of the sturgeon family that naturally enters rivers from the sea only for spawning

imperial caviar 50g Kaluga Caviar Cod liver pate is aImperial caviar is the result of crossing Kaluga (lat. Huso dauricus) with Amur sturgeon (lat. Acipenser schrenckii). It is a exclusive product that offers an attractive alternative to the limited supplies of Beluga. Caviar is served as a stand alone appetiser as well as on crackers, croutons or with pancakes. When planning cocktail parties in European countries, 1 ounce of caviar is charged per guest that's about 30 grams of the product.

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