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Description

creato per chi vuole affettare salame e salsiccia comodamente a tavola

Intrecciato interamente a mano secondo la tradizione

jewelery or toiletries

you can serve starters

Decorated in a traditional way

Sperlunga piatto ovali con bordi rialzati in ceramica 30 cm cesta creato per chi vuole affettareThe typical Calabrian sperlunga is a large oval serving dish designed to serve appetizers, side dishes and main courses as a centerpiece. Suitable for the home, or for restaurants and farmhouses. This style is typical in some regions of the Southern Italy and was created in the early 1800s handed down by older generations up to the present day. The artisan workshop is located in the heart of the Pollino National Park in the province of Cosenza and has

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