then chop everything finely

wine jellies all together with an excellent white wine

originates from the County of Somerset in Great Britain and is now protected by a registered designation of origin and is famous throughout the world

fresh and tasty second course

Fermentation: controlled temperature 18°

Vino Passito - Passito dello Stretto bottiglia da 0,75 cl prodotti tipici romani then chop everything finelySince the eighth century BC, in Calabria was widespread production of dessert wines. Even today, this passito "STRETTO" with Greco Bianco and Zibibbo passito grapes is cultivated in the province of reggio calabria in front of the strait of messina on terraces exposed to the beneficial effects of the Mediterranean sea and mild temperatures. Appellation: IGT Calabria Passito dello Stretto Grapes: Moscato d'Alessandria, Greco Bianco Vinification: Natural