100% Nebbiolo vinified with submerged cap in wood and aged in barrels

and only 2% with Pinot Meunier

Vitigni: Nebbiolo 100% Grado Alcolico: 14

with its typical fruity and spicy notes

but it certainly does not lack the substance of a great wine: elegance in the foreground and a crisp fruit perfect for drinking

Metodo Classico Extra Brut 2019 Zona di produzione_Valle del Rodano (Francia) 100% Nebbiolo vinified with submergedBruno Giacosa's Metodo Classico Extra Brut 2019 is produced in Neive from Pinot Noir grapes. This Metodo Classico is produced with grapes harvested in Oltrep Pavese, certainly one of the areas most suited to growing grapes for sparkling wine production. Thanks to the freshness of the vineyards from which it originates, this wine is elegant and boasts a beautiful acidity. Denomination: Metodo Classico Grape Varieties: Pinot Noir 100% Alcohol Content: