Bianco della Castellada Bianchetta

Description

Bianchetta

presenta fondi di lieviti post fermentazione in quando non filtrato

Affinamento: Circa 10 mesi in serbatoi di cemento (60%) e in tonneaux (40%) poi a lungo in bottiglia

Alfonso gran bel personaggio

Vitigni: Viognier

Bianco della Castellada BianchettaVino macerato 50% Pinot Grigio 30% Chardonnay 20% Sauvignon

Exchange/Return Notes

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