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Description

Particolari selezioni di un antico biotipo di Calabrese comunemente conosciuto nell’area di Campobello di Licata come Inzolia Rosa

Gagliardetta Zibibbo Doc Sicilia

Minuziosa selezione dei filetti

Colore rosso rubino intenso

WINEMAKING SYSTEM: The grapes harvested manually in small boxes are quickly taken to the cellar and subjected to manual selection on a belt

Cusumano Altamora Etna Rosso OLIO Particolari selezioni di un anticoAlta Mora Etna Rosso is made by the Cusumano winery starting from the pure grapes of a large native red grape variety, Nerello Mascalese. This variety is bred with the espalier and sapling method, in volcanic vineyards , located at approximately 600 800 meters above sea level, within the districts of Verzella, Pietramarina, Feudo di Mezzo and Solicchiata, in the municipality of Castiglione di Sicilia. Once harvested, the grapes are softly pressed and

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