Denomination: Gin Alcohol content: 42% Botanicals: dried Bamboo leaves grown in the Cravanzana area

in that courtyard and in that house that has also been his winery since 2009

Its history began with Aldo Conterno

Fermentation takes place directly in 228-liter barrels

Olek Bondonio's Barbera d'Alba is produced from grapes grown in a vineyard in Altavilla

Rosso di Montalcino 2021 Produttore_Criante Denomination: Gin Alcohol content: 42%John Benda's Rosso di Montalcino is a red wine produced in the Montalcino area using Sangiovese grapes. I won't deny that I couldn't wait for John to release his first vintage. A breath of fresh air in Montalcino, that regenerating and invigorating breeze. A wine that speaks of its territory, respects it, and enhances everything we love about Sangiovese. Denomination: Rosso di Montalcino DOC Grape varieties: Sangiovese 100% Alcohol content: 14%