amido di tapioca

artisanal panettone with sourdough filled with 3 chocolates

Questo è un panettone esclusivo nato dalla collaborazione tra la pasticceria e la maison d'alta moda Dolce e Gabbana

Pasta di zucchero ideale per modelling e per la realizzazione di soggeti tridimensionali

or any other ingredients to the butter and continue beating until the desired volume is reached

Croce decorata con Perle incise. Jeweled Cross Fondant Mold. Stampo in silicone stampi per torte battesimo bimba amido di tapiocaJeweled Cross Fondant Mold with Engraved Pearls. Silicone Mold. The mold is easy to use and can be used with sugar paste, floral paste, modeling clay, marzipan, chocolate, candy, and isomalt. Directions: Press the fondant into the mold without overfilling it. Trim off any excess sugar paste so you can see the outline of your design. Wash and dry the mold thoroughly before use. Dimensions: See photo. Code: 3. 77 21