modello Pescatore o Anconetano utilizzato dai pescatori dell'adriatico centrale caratterizzato da una molla piatta sul dorso

thanks to the alveoli no food will stick to the blade which with its shape can mince and chop

altezza di caduta 2 m

The blade and spring are made of stainless steel

spessore massimo 1

Kyriu Korouchi Trinciante 20cm Color tora modello Pescatore o Anconetano utilizzatoUniversal knife suitable for both cutting vegetables and cutting meat. The hammering gives the knife a non stick surface thanks to which the slices do not stick to the knife. Handcrafted knife with 67 layer Damascus blade with octagonal rosewood and ebony handle Blade length : 20 cm Total length : 36 cm thickness 2. 5 mm Damascus steel with Aus10 edge