Description
Usa la pasta di zucchero per coprire e decorare torte e cupcakes
Raffreddamento e indurimento: Lasciare raffreddare e solidificare completamente il sapone prima di rimuoverlo dallo stampo
Knead the sugar paste well until smooth and elastic
Conservazione: conservare in luogo fresco
Golden Linseed Flour
Champagne William Saintot Blanc de Blancs SUGAR PASTE Usa la pasta di zuccheroKINDERINI Panettone. Kinderini Panettone weighing 1200 grams filled with artisanal hazelnut cream. Products made by the company of CHEF GIOVANNI PANTALEO tik toker entrepreneur and founder. website www. worldproductshop. com info. worldproductshop@gmail. com +39 3205735707 Google and social: CHEF GIOVANNI PANTALEO Google and social media: World products agency,
Exchange/Return Notes
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