Description
Pistachio and Salted Caramel) in tower cardbox
we obtain the famous round
with live sourdough yeast
sugar and egg whites
without candied citrus-peel and raisins
COLOMBA CLASSICA Amaretti Punto Rosso Pistachio and Salted Caramel) inCOLOMBA CLASSICA WITH CANDIED ORANGE PEELS Punto Rosso Colomba is made according to fine pastry standards with only 90 year old live sourdough, using the highest quality ingredients from selected suppliers, without flavorings or preservatives. It uses a 3 step leavening process and 3 step dough preparation, with a slow leavening process lasting over 60 hours, to give the product greater softness.
Exchange/Return Notes
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