infuso di erbe

harvested at three different altitudes

in the town of Portets

Botanicals used : juniper

It is an important estate located in the Médoc

Whisky From Sardinia Single Malt botte da Ex Vernaccia Silvio Carta Sardegna 50cl infuso di erbeAppearance : Antique gold, intense amber yellow with bright copper reflections and a pleasant clarity. Aroma : Notes of candied citrus, pepper, caramel, dried fruit, malt, ginger and salty nuances intertwine harmoniously. Intense spicy tones of cloves, plum jam and hints of cherries in alcohol and raisins also emerge. Taste : Creamy, soft and enveloping, it fully reproduces all the notes perceived by the nose with pleasant hints of honey. The finish,