Description

frutteti e boschi

ed alla composizione dei suoli di La Morra

profondamente legati al territorio e alla cultura vitivinicola sarda

Teularju's Barbagia Rosso "Ghirada Ocruarana" 2021 is a journey into the wild and authentic heart of Sardinia

2 months in steel

Barolo "del Comune di La Morra" 2021 Denominazione_Metodo Classico frutteti e boschiCrissante Alessandria's Barolo del Comune di La Morra is made from Nebbiolo grapes harvested in the Ruggeri, San Biagio, and Bettolotti subzones. Alberto Alessandria is undoubtedly one of the rising stars of Barolo from La Morra: his grapes, harvested from three different MGAs in this municipality, yield a wine that fully expresses the characteristics of this terroir. His Barolo del Comune di La Morra is delicate and elegant, perfectly direct and

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