Formaggio al sambuco Formaggi with an intense and fruity

Description

with an intense and fruity taste

On the palate it is delicate and persistent

Aroma: The bouquet is dominated by intense fruity notes of cranberry (marsh myrtle) and morello cherry

with hints of cocoa and light notes of negritella

aromi e spezie secondo la ricetta della casa

Formaggio al sambuco Formaggi with an intense and fruityCheese produced with pasteurized milk without lactose and refined in a crust with mountain elderflowers. It brings a soft and delicate taste to the palate, suitable for tastings and aperitifs. Minimum weight guaranteed.

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