techniques that over time have made Josko Gravner one of the masters of Italian wine

The wines are therefore very elegant

the driving force of the company

Serving Temperature: 16-18°C The winery: Trediberri

La 2021 è una cuvée da Macabeu

Barbaresco "Rabaja" 2021 Produttore_Domaine des Pères de l'Eglise techniques that over time haveGiuseppe Cortese's Barbaresco Rabaja is produced from selected grapes harvested in the MGA Rabaj, one of the most historic and renowned crus in the municipality of Barbaresco. The Cortese family perfectly interprets this terroir, which gives extreme elegance and structure. Giuseppe Cortese's Barbaresco Rabaj is a wine firmly anchored in tradition, and thanks to aging in large barrels, it expresses all the class of the Nebbiolo grape, offering a wine