dark place at a certain temperature not higher than +8°C

dass die Bakterien unversehrt durch den Magen transportiert werden und im Darm landen

Methylpropanediol

Vitamin C also influences the better absorption of MSM

Trennmittel Wirkstoffe: Salze Mahnesfettsäuren und Siliziumdioxid

Schweizer-Holländischer Käse BIO Block 1 kg - OSM RADOMSKO Mineralien dark place at a certainINGREDIENTS Pasteurized beef milk *, stabilizer: calcium chloride, microbial rennet, lactic acid cultures, salt (* ingredient from controlled organic farming) DESCRIPTION strong ripening rennet cheese NUTRITIONAL VALUE PER 100 g Energy value 1335 kJ 322 kcal Fat: 25 g of which saturated acids: 15 g Carbohydrates: 0. 1 g of which sugar: 0 g Protein: 24 g Salt: 1. 8 g RECOMMENDED STORAGE CONDITIONS Store refrigerated at a temperature of +2 to +10