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Description

spicy and full

a real sensation

Scaia - Bianca IGT 2022

A guiding principle of the organization is that the essence of every artist lies in their creativity

The grappa obtained by distilling Chardonnay pomace in discontinuous stills is aged for at least 36 months in small oak barrels with a capacity of 225 liters

Monchiero Carbone - Barolo DOCG auszeichnung_John_Platter_3_Sterne spicy and fullThe Monchiero Carbone Barolo is a full bodied red wine with spicy aromas from Piedmont, more precisely from the Roero region. A light ruby to garnet red characterizes the full bodied Barolo, which is elegant and multifaceted. Flowery nuances, tart spicy notes and a long aftertaste on the palate characterize the characterful Barolo. Goes perfectly with hearty meat dishes.

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