Description

creamy perlage

It's floral

Surprisingly enough

14 months maturation in 2500 l amphora

finely spicy dried fruit

EL ESCOLLADERO Tinto 2024, BIO, Artuke Casa Castillo creamy perlageValtosca 2017 Casa Castillo, DOP Jumilla, Spain 100% Syrah, 8 months in barrel Parker 92+ P, Gua Penin 93 P 0. 75 liters 15% Alc. Contains sulphites The only Syrah bottling, the 2017 Valtosca has to be the best Syrah I've ever tasted from Casa Castillo. This perfect Mediterranean vintage was the first year when the wine was aged exclusively in 5,000 liter foudre (it used to have barriques and even some American oak), trying to preserve the typicity of

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