making the wine easy to drink

Linguists trace Sauvignon back to the French "sauvage"

The The Last Elephant from the Winery Franschhoek Cellar is a top-notch food companion due to its strong character

with a lingering and fruity finish

The wine is made using the traditional method

Cabernet Sauvignon 2022 Morgenster making the wine easy toTasting notes The Cabernet Sauvignon Limited Release from the Winery La Bri is produced exclusively in exceptional vintages and is limited to only 1300 bottles. It presents itself with a velvety texture that envelops aromas of cassis and fine pencil shavings. On the palate, it is powerful, precisely structured, and long lasting. The grapes come exclusively from Block 1 Cabernet, which was planted in 1999 in Franschhoek. After a one week cold