Produced by the esteemed Dian Hong Group

This Yixing tea cup is made from fine Zini clay and has a rounded shape that fits comfortably in the hand

from where Gushu leaves have been plucked and pressed into Bingchas of various sizes

accompanied by a bright fragrance reminiscent of red berries

The 2003 vintage received several different pressings of different grades

lao cha tou 2017 Quantity:Sample (~6g) Produced by the esteemed DianThese little ol tea heads of compressed shu puer give a bounty of deep sugar in a liquor of such clarity and refinement, one cannot fathom it is a mere byproduct of producing other tea. The dark nuggets may not invite a second look, but are often considered a good deal by the aficionado, whos aware of the crazy wonders that can be produced by the pressure, moisture, and heat during the fermentation process. That estimation would be especially