Geflügel und Rind

Die Fruchtsäure ist angenehm gerundet und macht den Chateau Saint-Maur White sehr geschmeidig

feiner Würze und mineralischer Präzision

Andrea Marzadro's Espressioni contain the best that the distillation has been able to give this year

In absolute balance and velvety tannins

Bouvet VM Brut Rosé 1851 ausbau_Barriques Geflügel und RindThe Bouvet VM Brut Ros 1851 is pink with light orange reflections. Aromas of ripe raspberries, fresh strawberries and the exotic scent of lemongrass seduce the nose. You can feel the fine fruity perlage on the tongue. On the Gaume, the Bouvet VM Brut Ros 1851 is aromatic and dense. For cremant Ros lovers are definitely the right choice. Goes very well with any festive occasion as an aperitif.