Chemical and pharmaceutical laboratories: Reagent for the detection of ginsenosides (active ingredients contained

Sodium Ascorbate

It's a great way to beautifully garnish your favorite desserts and add a unique sweetness

Avoid contact with food and do not store it together with food

----------------------------------------- Ingredients: Noodles: Wheat flour

R-R Ph 6.5 Phosphatpuffer 1 Liter Polnischer Honig Chemical and pharmaceutical laboratories: ReagentPhosphate Buffer Solution pH 6. 50 Technical Data Physical State: liquid Color: colorless Odor: odorless pH Value (20C): 6. 50 pH Range (20C): 6. 48 6. 52 Melting Point: no data available Boiling Point: no data Auto ignition Temperature: not applicable Flash Point: not applicable Explosion Limits: not applicable Vapor Pressure: no data available Density (20C): approx. 1. 02 g cm Solubility in Water: complete Solubility in Organic Solvents: no