Hüttenkäse

Organic Spelled Flour 700 Freeness can be used alone or in combination with other flours for baking bread

Olive Oil Olives

crucial for the proper functioning of the body

L-leucine is the most potent enzyme activator known as mTOR kinase (its activation can positively influence muscle protein synthesis)

ORTHO- PHOSPHORIC ACID 85% Lösung - rein 5L WARCHEM Ernährungstests und Forschung HüttenkäseBezeichnung (Englisch): Phosphorsure Lsung 85% Synonyme: Phosphorsure (V) Spezies: rein Chemische Formel: HPO Molare Masse: 97,99 g mol EC Nummer: 231 633 2 CAS Nummer: 7664 38 2 Qualittsparameter GEPRFTER WERT NORM Gehalt min. 84,5% Nitrate (NO) max. 0,001% Chloride (Cl) max. 0,001% Sulfate (SO) max. 0,01% Schwermetalle (Pb) max. 0,002% Arsen (As) max. 0,0002% Magnesium und Kalzium (Mg) max. 0,02% Eisen (Fe) max. 0,005% Reduzierende Stoffe (HPO) max.