Ammoniumtartrat L(+) CZDA 1 kg Pfeffer und Paprika Inflammatory diseases of the oral

Description

Inflammatory diseases of the oral mucosa and gums

Colostrum with the highest content of active ingredients

In our online shop Biolaboratorium

45 KG /strong: / 5-15% anionic surfactants

natürliches Aroma (2%)

Ammoniumtartrat L(+) CZDA 1 kg Pfeffer und Paprika Inflammatory diseases of the oralAmmoniumtartrat L(+) p. d. a. Englischer Name: Ammonium L Tartrat Summenformel: (NH4)2C4H4O6 CAS Nummer: 3164 29 2 EC Nummer: 221 618 9 Molare Masse: 184,15 g mol Physikalisch chemische Eigenschaften Physikalische Form: fest Farbe: wei Geruch: geruchlos pH Wert: 5 7 (50 g lH2O, 25C) Schmelzpunkt: keine Daten verfgbar Siedepunkt: keine Daten Selbstentzndungstemperatur: keine Angaben Flammpunkt: keine Daten verfgbar Explosionsgrenzen: keine Daten

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