Cook the flakes in a ratio of 1:2 (1 portion of flakes to 2 portions of water or milk) to taste for 5 minutes over the fire

refreshing concentrate of probiotic drink from herbal and fruit fermentation

• Hyaluronic acid

die die Aufnahme und Verwertung von Calcium und Phosphor fördern

Do not freeze

Mariendistel BIO und Artischocke BIO Leber 50 Kapseln beorganic MEDICALINE Pflanzliche Getränke Cook the flakes in aprotects the liver helps maintain heart health maintains normal blood sugar levels supports the maintenance of normal cholesterol levels Milk thistle was already used in ancient Greece and Rome and is still popular today. Milk thistle, or Sylibum marianum, belongs to the Asteraceae family. It is native to the Mediterranean, southern Europe, North Africa, and parts of Asia such as India and Pakistan. It is an annual plant that blooms from July to