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is a gelling agent derived from the red algae family of marine algae
Best served chilled
It is characterized by a high content of unsaturated fatty acids: linoleic and gamma-linolenic acid
RECOMMENDED STORAGE SPACE
Fermentiertes Kokos-Vanille-Dessert 160 g HEALTHY SEEDS Kokosmehl sie sind esDESCRIPTION Fermented vegetable coconut vanilla drink COMPOSITION div Coconut milk (coconut extract, water), unmodified corn starch, sugar, bacterial cultures, vanilla SUGAR FREE: NO NO GLUTEN: YES NO LACTOSE: YES